Crock Pot Steak and Potato Soup

I’m a super busy lady with 2 grand boys, a beauty shop, 2 community bands and a penchant for baking and cooking. I consider myself somewhat of a gourmet

4 strips thick cut bacon chopped

1 yellow onion finely chopped

5 cloves garlic

1 green bell pepper chopped

8 ounces mushrooms chopped

2 to 2.5 pounds beef sirloin steak chopped into 1-inch chunks (or beef stew meat)

3 cups Yukon gold potatoes chopped into 1.5 to 2-inch chunks

32 ounces beef broth

1 Tbsp dried oregano

1 tsp sea salt to taste

Directions at theroastedroot.net

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