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How to Make Samosa in the Oven Healthy Samosa. Step by Step Instructions with Photos. This girls website is really good! Indian Cuisine.
Ingredients
  • For stuffing:
  • 2 small or 1 ½ cups Potatoes boiled, peeled and cut into small pieces
  • ½ cup Green peas boiled
  • 1 tablespoon Oil + more for brushing the shaped samosa
  • ½ teaspoon Cumin seeds
  • 1 teaspoon Sesame seeds
  • 1 teaspoon Ginger paste or freshly grated or crushed
  • 2 Green chilies chopped finely
  • 2 tablespoons Cilantro or coriander leaves chopped
  • 1 tablespoon Mint leaves chopped
  • ½ teaspoon Turmeric powder
  • 2 teaspoons Red chili powder
  • ½ teaspoon Anardana powder (dried pomegranate seeds powder)
  • Salt - to taste
  • ½ teaspoon Garam masala
  • 1-2 teaspoons Lemon juice
  • For outer crust:
  • 1 cup Whole wheat flour (Chapati atta)
  • ¼ teaspoon Ajwain (carom seeds)
  • ⅛ teaspoon Baking powder
  • Salt - to taste
  • 3 ½ tablespoons Oil
  • 4-6 tablespoons Water or as needed
Steps
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