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Greek Chickpea Soup Recipe (Revithia)
Ingredients
  • 500g/ 17 oz. dry chickpeas (revithia)
  • 1 large red onion, finely chopped
  • ½ a cup olive oil
  • 1 bay leaf
  • 2 tsp dried oregano (optional)
  • salt and freshly ground pepper
  • juice of 1 to 2 lemons
  • 2 tbsp flour
  • vegetable stock (optional)
Steps
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