https://www.copymethat.com/r/m9dUmK0Z9/easy-fish-tofu-soup/
129056385
AzritF4
m9dUmK0Z9
2024-06-02 07:31:33
Easy Fish Tofu Soup
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Ingredients
- subheading: FOR THE FISH & MARINADE:
- 8 oz. tilapia or catfish fillet
- (225g, sliced thinly on the diagonal)
- ½ teaspoon cornstarch
- 1 teaspoon light soy sauce
- 1 teaspoon shaoxing wine
- ¼ teaspoon sesame oil
- ¼ teaspoon salt
- ⅛ teaspoon white pepper
- subheading: FOR THE SOUP:
- 2 tablespoons oil
- 1 to 2 thinly sliced ginger
- 6 fresh shiitake mushrooms (sliced; reconstituted dried shiitakes are also fine)
- 6 dried red chilies (optional, but they certainly add some nice heat)
- 1 cup soybean sprouts (mung bean sprouts will also work)
- 4 cups chicken stock (950 ml)
- 1 ½ cups water (355 ml)
- 1 cup napa cabbage (cut into 1-inch pieces)
- ½ pound firm tofu (225g, sliced into ½-inch thick slices)
- ½ teaspoon sesame oil
- Salt (to taste)
- Chopped scallion
- Chopped cilantro
Steps
Directions at thewoksoflife.com
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