LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: FOR THE CHICKEN:
  • 1½ lbs boneless skinless chicken breasts
  • 3 tablespoons all-purpose flour
  • Salt and freshly ground black pepper
  • 2 eggs
  • 1 cup seasoned Italian bread crumbs
  • ¼ cup extra-virgin olive oil
  • subheading: FOR THE SAUCE:
  • 1 cup chicken stock
  • 2 tablespoons fresh lemon juice, from 1 lemon
  • 3 tablespoons brined capers, drained and rinsed
  • 3 tablespoons unsalted butter
  • Salt and pepper
  •  
  • ¼ cup chopped fresh Italian parsley
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer