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Cajun Shrimp Bake Recipe by Tasty
Ingredients
  • 4 andouille sausages, chopped
  • 1 lb shrimp, peeled and deveined
  • 4 red potatoes, quartered
  • 2 pieces corn, quartered
  • 2 tablespoons oil, divided
  • 1 tablespoon butter, cubed
  • 4 cloves garlic, minced
  • subheading: CAJUN SPICE MIX:
  • 2 teaspoons garlic powder
  • 2 ½ teaspoons paprika
  • 1 ¼ teaspoons dried oregano
  • 1 teaspoon onion powder
  • 1 ¼ teaspoons dried thyme
  • ½ teaspoon red pepper flakes
  • 1 teaspoon cayenne pepper
  • 2 teaspoons salt
  • 1 teaspoon pepper
  • subheading: OPTIONAL:
  • fresh parsley, chopped
  • lemon wedge, to garnish
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