LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: Brownie:
  • 200g dark chocolate, coarsely chopped
  • 180g ( ¾ cup plus 2 tsp) unsalted butter
  • 15g ( 3 tbsp) unsweetened cocoa powder
  • 3 large eggs, at room temperature
  • 200g ( 2 cups) granulated sugar
  • 100g ( ½ cup lightly packed) light or dark brown sugar
  • ½ tsp salt
  • ½ tsp vanilla extract
  • 100g ( 1 cup minus 2 tbsp) all-purpose flour
  • subheading: Chocolate Icing:
  • 60g ( ¼ cup plus 1 tsp) unsalted butter
  • 25g ( 5 tbsp) unsweetened cocoa powder
  • pinch of salt
  • 250g ( 2 cups) powdered sugar, sifted
  • 3 to 4 tbsp hot water
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer