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Homemade Sourdough Pop Tarts
Ingredients
  • subheading: Crust Ingredients:
  • 1 cup + 1 teaspoon ( 125 g) all-purpose flour
  • 8 tablespoons ( 113 g) unsalted butter (cold)
  • ½ teaspoon fine sea salt
  • 2 tablespoons ( 30 g) granulated sugar
  • ½ cup ( 125 g) sourdough discard
  • 1 teaspoon ( 5 g) white vinegar
  • Strawberry Filling
  • ½ cup strawberry jam (see notes)
  • egg wash (1 egg lightly beaten)
  • Glaze
  • ½ cup powdered sugar
  • 1 teaspoon water
Steps
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