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Gooey Butter Cake
Ingredients
  • subheading: For the cake:
  • 1 box yellow cake mix
  • ½ cup salted butter, melted
  • 3 tablespoons vegetable oil
  • 2 large eggs, room temperature
  • subheading: For the gooey layer:
  • 1 (8-ounce) block cream cheese, softened
  • ½ cup salted butter, melted
  • 2 large eggs, room temperature
  • 2 teaspoons vanilla extract
  • 4 cups powdered sugar, plus additional powdered sugar, optional, for sprinkling
Steps
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