Bone-In Glazed Hawaiian Ribeye Steak

Need inspiration for your next meal? Through Dirty Napkins, browse through hundred of food and drink recipes for any day of the week; any moment of the week.

Whether it’s called Houston’s or Hillstone where you live, one thing is undeniable. Their glazed Hawaiian ribeye steak is arguably the best dish that they serve at their restaurant. Don’t worry, this bone-in version is just as delicious, if not better!

2 cups pineapple juice

½ cup soy sauce

½ cup brown sugar

5 tablespoons apple cider vinegar

2 teaspoons sesame oil

⅓ cup chopped white onion

2 teaspoons ground ginger

2 1-inch thick bone-in ribeye steaks

2 teaspoons peppercorn medley (optional)

Directions at dirty-napkins.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer