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Ingredients
  • 2 cups all-purpose flour
  • 4 (½ pound) beef cube steaks
  • 1 teaspoon black pepper
  • 2 teaspoons baking powder
  • 2 cloves garlic, minced
  • ¾ teaspoon salt
  • 1 teaspoon baking soda
  • 3 cups vegetable shortening for deep frying
  • 1 egg
  • 1 ½ cups buttermilk
  • 1 tablespoon Red Pepper sauce
  • subheading: Gravy:
  • 4 cups milk
  • kosher salt and ground black pepper to taste
  • ¼ cup all-purpose flour
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