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Pierogi with Cabbage and Kielbasa
can use packaged colelaw mix instead of shredded red cabbage
Ingredients
  • 1 TBS olive oil
  • ¼ cup chopped onion
  • 8 ounces shredded red cabbage
  • 2 TBS red wine vinegar
  • 1 TBS honey
  • ½ teaspoon garlic powder
  • 8 ounces sliced turkey kielbasa you use any type you'd like
  • 1 16 ouncebox mini pierogi
  • salt and pepper to taste
  • sour cream for garnish
  • chopped parsley for garnish
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