Chorizo, Spinach and Barley Soup with Walnut Pesto

coles.com.au

I'm a home cook from South Australia, who enjoys experimenting with all sorts of recipes and cuisines. This community is awesome! :)

1 chorizo, finely chopped

1 brown onion, finely chopped

1 carrot, peeled, finely chopped

1 celery stalk, finely chopped

1 zucchini, finely chopped

2 garlic cloves, crushed

400g can Coles Diced Tomatoes

4 cups (1L) vegetable stock

⅓ cup (65g) pearl barley

400g can brown lentils, rinsed, drained

Baby spinach

½ cup firmly packed basil leaves

¼ cup (25g) walnut halves, toasted

¼ cup (20g) finely grated parmesan

⅓ cup (80ml) olive oil

Note: Ingredients may have been altered from the original.

Directions at coles.com.au

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