No Bake Lemon Cheesecake Slice

I have always loved cooking, and now that I am no longer working I have time to find and experiment with new recipes. The addition of a Thermomix to my kitchen has also helped in this process, as well as making life much easier!

250 g plain biscuits

130 g melted butter

395 g tin sweetened condensed milk

500 g cream cheese - softened

3 tsp gelatine

¼ cup boiling water

¼ cup lemon juice

Finely grated rind of two lemons

Directions at createbakemake.com

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