Homemade Irish-Style Bangers

billyparisi.com

Glen Coleman

I'm an OTR Truck driver with a passion for food and cooking.

9 feet of hog casings

4 pounds boned Boston Butt or Pork shoulder, cut into 1” cubes

1 pound pork belly, cut into 1” cubes

2 teaspoons garlic granules

1 tablespoon onion granules

2 teaspoons ground nutmeg

1 teaspoon ground mace

2 teaspoons black pepper

3 tablespoons sea salt

1 teaspoon dried rosemary

1 teaspoon dried sage

1 teaspoon dried thyme

2 cups crushed ice

1 cup breadcrumbs

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