https://www.copymethat.com/r/m0ueuauj3i/mushroom-ragout/
146264656
w3wbya4
m0ueuauj3i
2024-12-21 20:26:14
Mushroom Ragout
loading...
X
Ingredients
- 1½ cup dried mushrooms (about 1.5 oz)
- 2 cups boiling water
- 2 tablespoons extra virgin olive oil
- 4 to 6 cloves garlic (minced or put through a garlic press)
- 1 medium onion (or two shallots, finely chopped)
- 1 pound cremini mushrooms or button mushrooms (cut into ⅓rd inch slices. Sliced portobello mushrooms are also a great choice)
- 1 tablespoon fresh rosemary (finely chopped. Substitute with 1 teaspoon dried rosemary)
- 2 teaspoon fresh thyme (strip leaves from stem, then chop. Substitute with 1 teaspoon dried thyme)
- 2 tablespoons amaretto liqueur (or ¼ cup white wine)
- 2 tablespoon unbleached all purpose flour (or gluten-free flour)
- 1 to 2 tablespoon vegan butter
- 2 tablespoon fresh parsley (chopped, for garnish)
- Salt and ground black pepper to taste
Steps
Directions at holycowvegan.net
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!