Sweet Corn Cake Recipe from El Torito Restaurant

food.com

Homestead Recipes

I have been cooking over 50 years. I cook from scratch every day, so I am always looking for new recipes to try.

1⁄4 cup unsalted butter (½ stick)

2 tablespoons vegetable shortening

1⁄2 cup instant masa harina flour

3 tablespoons cold water

1 (10 ounce) package corn kernels, thawed and coarsely chopped

3 tablespoons yellow cornmeal

1⁄4 cup white sugar, granulated

2 tablespoons whipping cream

1⁄4 teaspoon baking powder

1⁄4 teaspoon salt

Directions at food.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer