Triple-Layer Lemon Cake

bhg.com

Nae

I'm a wife & mother & a self proclaimed foodie. I love to cook & bake while doing my best to be healthier.

1 cup butter, softened

4 eggs

2 ⅓ cups all-purpose flour

1 ½ teaspoons baking powder

½ teaspoon baking soda

¼ teaspoon salt

2 cups sugar

2 teaspoons finely shredded lemon peel

2 tablespoons lemon juice

1 cup buttermilk or sour milk

½ recipe Lemon Curd (see Recipe Center) or 1 cup purchased lemon curd

1 recipe Lemon Cream Cheese Frosting (see recipe below)

Lemon peel curls (optional)

Directions at bhg.com

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