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Radishes with Crème Fraîche and Furikake
Ingredients
  • 1 toasted nori sheet, coarsely torn
  • 1 Tbsp. mild red pepper flakes (such as Aleppo-style, Maras, or gochugaru)
  • 1 Tbsp. toasted sesame seeds
  • 1 tsp. flaky sea salt, plus more
  • ½ lemon
  • 1½ lb. mixed radishes (such as red, watermelon, and/or black), trimmed
  • ¾ cup (or more) crème fraîche
  • subheading: Special Equipment:
  • A spice mill
Steps
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