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Creamy Tomaro Soup
Ingredients
  • 1 garlic clove
  • 50 g onions
  • cut into halves
  • 30 g butter
  • 700 g tomatoes
  • cut into halves
  • 70 g tomato purée (concentrated)
  • 1 tsp salt
  • 1 tsp sugar
  • 1 tsp dried oregano
  • 500 g water
  • 1 stock cube (for 0.5 l)
  • 100 g cream
Steps
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