Best Instant Pot Chicken Tikka Masala (Whole30, Paleo, Low Carb)

40aprons.com

Zytigg

subheading: Chicken:

3 large boneless skinless chicken breasts about 2 pounds, diced

1 cup plain yogurt non-dairy if paleo, on Whole30, or need dairy-free. Can omit entirely

1 tsp. turmeric

2 tsp. garam masala

1 Tbsp. lemon juice about half a lemon

2 tsp. black pepper

¼ tsp. dried ginger

subheading: Sauce:

¼ cup ghee or butter 4 Tbsp., use ghee if paleo or on Whole30

1 medium white onion diced

2 serrano chiles minced (deseeded for mild, seeds left in for medium/hot)

5 garlic cloves minced

1 ½ Tbsp. fresh ginger grated

4 ½ tsp. garam masala

1 tsp. paprika

1 15- ounce can tomato sauce

1 green bell pepper deseeded and sliced into strips

1 Tbsp. dried fenugreek leaves

salt to taste

1 to 2 cups coconut cream just the solid white part from a can of coconut milk or cream

subheading: Equipment Needed:

Instant Pot

subheading: To Serve:

steamed cauliflower rice or basmati rice use cauliflower rice for paleo or Whole30

fresh cilantro chopped

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