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Grilled Delmonico Steaks
Ingredients
  • ½ cup olive oil
  • ¼ cup Worcestershire sauce
  • 6 tablespoons soy sauce
  • ¼ cup minced garlic
  • ½ medium onion, chopped
  • 2 tablespoons salt
  • 1 tablespoon pepper
  • 1 tablespoon crushed dried rosemary
  • 3 tablespoons steak seasoning
  • 3 tablespoons steak sauce (e.g. A-1)
  • 4 (10 ounce) Delmonico (rib-eye) steaks
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