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Cranberry Orange Muffins {Oat-Based}
Ingredients
  • 2 ½ cups rolled oats, divided
  • 1 cup Decas Farm Cranberries
  • 1 cup apple sauce
  • 2 large cage-free eggs
  • ⅓ cup maple syrup
  • 1 tsp baking soda
  • 1 tsp vanilla extract
  • ½ cup fresh orange juice
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