https://www.copymethat.com/r/lx01ajbi97/sourdough-discard-bagels/
150524166
j0r2c57
lx01ajbi97
2024-12-20 16:05:22
Sourdough Discard Bagels
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Ingredients
- 240 grams ( 1 cup) water, warmed to 100 to 110 degrees F
- 7 grams ( 2 ¼ teaspoons or one packet) active dry yeast
- 21 grams ( 2 tablespoons) honey
- 200 grams ( ¾ cup) unfed sourdough starter (discard)
- 560 grams ( 4 ½ cups) all purpose flour
- 3 grams ( 1 teaspoon) kosher salt
- your choice of toppings/seasonings
- subheading: for boiling:
- 10 cups water
- ¼ cup honey
Steps
Directions at wildthistlekitchen.com
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