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~Salted Caramel Cookie Dough Billionaire Bars!
Ingredients
  • subheading: The Crust:
  • 9×13 baking pan
  • 1 to 1lb. roll of Pillsbury Sugar Cookie Dough
  • subheading: The Caramel Layer:
  • 1 (14 oz.) bag of caramels
  • ½ cup heavy cream
  • subheading: The Cookie Dough Layer:
  • ¾ cup (1 - ½ sticks) butter, softened to room temp.
  • ⅔ cup brown sugar
  • 2 tbs. heavy cream
  • 1 - ½ tsp. vanilla extract
  • 1 cup all purpose flour
  • ¼ tsp. salt
  • ¾ cup mini semisweet chocolate chips
  • subheading: The Chocolate Top Layer:
  • 1-½ cups regular semisweet chocolate chips
  • ¼ cup creamy peanut butter
  • A sprinkle of Sea Salt
Steps
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