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Creamy Mustard Chicken {Paleo, Whole30, Keto}
Ingredients
  • 1 ½ pounds boneless skinless chicken thighs
  • Sea salt and freshly ground black pepper
  • 1 teaspoon garlic powder
  • 2 tablespoons olive oil
  • 2 tablespoons ghee
  • 1 large onion sliced
  • 3 cloves garlic minced
  • ¾ cup chicken stock or broth
  • 3 tablespoons Dijon mustard or whole grain
  • ¼ cup coconut cream unsweetened
  • 1 teaspoon fresh lemon juice
  • 1 teaspoon dried thyme or poultry seasoning blend
  • Sea salt and freshly ground black pepper to taste
  • Parsley for garnish
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