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Broccoli Cheddar Soup in the Microwave
Anyday Medium Deep Dish
Ingredients
  • ½ cup (45g) shredded carrots
  • 2 cups (130g) broccoli florets (fresh or frozen)
  • ¼ cup (30g) yellow onion, finely chopped
  • ½ teaspoon garlic powder
  • 2 tablespoons unsalted butter
  • 1¼ cup (225ml) chicken or vegetable stock
  • ¾ cup  (160ml) heavy cream or half-and-half
  • Salt, to taste
  • 1 cup (3oz) shredded sharp cheddar cheese
Steps
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