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Ingredients
  • 1 tbsp olive oil
  • 1 garlic clove, sliced
  • 75g pancetta, cubed
  • 250g dried spaghetti
  • 2 eggs and 1 egg yolk
  • 25g pecorino romano, finely grated
  • 25g parmesan, finely grated
  • Freshly ground black pepper
  • Nutmeg, optional
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