Spiced Roast Pork Loin with Rhubarb Sauce

turnbullsfood.co.uk

Smallbrownhound

For an Easter lunch with a difference, try this spiced roast pork recipe with tangy orange and rhubarb sauce.

1.8kg - 2kg Pork Loin Joint (boneless - ask our Butchers)

2 tsp fennel seeds

2 tsp coriander seeds

2 garlic cloves

¼ tsp ground cloves

1 tsp dried oregano

1 tbsp olive oil

2 oranges, 1 quartered, 1 juiced

1 onion, quartered

300g rhubarb, chopped into 2c

m lengths

1½ tbsp sugar

Directions at turnbullsfood.co.uk

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