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Ingredients
  • subheading: For the Beef Mixture and Salad:
  • 1 pound ground beef
  • 1 teaspoon salt
  • 1 teaspoon Worcestershire sauce
  • ½ teaspoon onion powder
  • ½ teaspoon garlic powder
  • ¼ teaspoon black pepper
  • subheading: For the Special Sauce Dressing:
  • ½ cup mayonnaise
  • 2 tablespoons sugar-free ketchup
  • 2 tablespoons diced  dill pickles
  • 2 teaspoons yellow mustard
  • 1 teaspoon white vinegar
  • ½ teaspoon paprika
  • subheading: For the Salad:
  • 6 cups shredded iceberg lettuce
  • 1 cup halved cherry tomatoes
  • 1 cup shredded cheddar cheese
  • ½ cup quartered dill pickle chips
  • ¼ cup finely chopped onion
  • 4 tablespoons sesame seeds, for garnish
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