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Ingredients
  • subheading: For the Peach Filling:
  • 8 fresh peaches, peeled and sliced
  •  
  • 1 cup sugar, organic
  • ½ teaspoon salt
  • ½ teaspoon nutmeg
  • 1 teaspoon cinnamon
  • ¼ butter
  • subheading: For the Crispy Topping:
  • 2 cups all purpose flour, unsifted
  • 1 cup brown sugar, lightly packed
  • 1 cup butter, (2 sticks)
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