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Homemade Yellow Rice with Peas & Corn (Instant Pot Recipe)
Ingredients
  • 2 cups basmati rice (see notes above)
  • 3 tablespoons olive oil
  • 1 large onion, diced small
  • ¼ teaspoon salt
  • 3 tablespoons of chopped cilantro stalks (optional)
  • 2 large cloves of garlic, finely diced
  • 1 heaped teaspoon of turmeric powder
  • 1 cup frozen sweet corn kernels
  • 1 cup frozen garden peas
  • 2¼ cups chicken stock
  • Dollop of butter, to finish (optional, olive oil can also be used)
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