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Ingredients
  • ¾ cup Homemade Nut Milk
  • ½ cup whole wheat pastry flour (optional gluten free all-purpose baking mix)
  • ½ cup blueberries
  • ¼ cup apple juice
  • 2 tablespoons roasted almonds, chopped
  • 1 ½ tablespoons almond butter
  • 1 tablespoon sucanat (optional)
  • 2 teaspoons baking powder
  • ½ teaspoon pure vanilla extract
  • ¼ teaspoon salt (optional)
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