Salsa Lentils & Easy

oldelpaso.ca

Dani Strawbridge

2 cups (500 mL) uncooked green lentils

2 tbsp (25 mL) olive oil

2 cups (500 mL) chopped red onions

¼ cup (50 mL) garlic cloves, finely chopped

2 cups (500 mL) Old El Pasoᵀᴹ Thick N' Chunky Salsa

1 can Old El Pasoᵀᴹ Chopped Green Chiles

1 pouch Old El Pasoᵀᴹ Taco Seasoning Mix

1 tsp (5 mL) salt

1 cup (250 mL) chopped fresh cilantro

Directions at oldelpaso.ca

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