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Ingredients
  • subheading: Cake:
  • 3 cups all-purpose flour, plus more for flouring the pan
  • ½ teaspoon salt
  • ½ teaspoons baking powder
  • 3 cups white sugar
  • 1 cup unsalted butter, softened
  • 6 large eggs, at room temperature
  • 1 teaspoon vanilla extract
  • 1 teaspoon coconut extract
  • 1 cup sour cream
  • 2 cups sweetened flaked coconut
  • 1 cup white chocolate chips
  • subheading: Frosting:
  • 4 ounces cream cheese, at room temperature
  • ¼ cup unsalted butter, softened
  • 1 teaspoon vanilla extract
  • ⅛ teaspoon salt
  • 2 cups powdered sugar
  • 2 tablespoons heavy cream
  • 1 ½ cups sweetened flaked coconut
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