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Chicken with Fines Herbs
Ingredients
  • 2 Chicken breasts skinless
  • 1 tbsp all purpose plain flour 2 tbsp olive oil 1 garlic clove 1 shallot 1 tbsp all purpose flour
  • ¼ cup chopped parsley
  • 1 tbsp chopped Tarragon
  • ¼ cup chopped Chervil or parsley
  • ¼ cup chopped Chives
  • ½ cup white wine 1 cup chicken stock (home made please) 1 tsp Dijon mustard
  • 3 tbsp butter
  • 2 serves Mashed potato (see my recipe)
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