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Almond Flour Lemon Poppy Seed Muffins
Ingredients
  • subheading: Wet Ingredients:
  • 2 Tbsp. fresh lemon zest
  • 2 Tbsp. fresh lemon juice
  • ⅓ cup milk
  • ⅓ cup pure maple syrup or honey
  • ¼ cup avocado oil
  • 3 eggs
  • 1 tsp. vanilla extract
  • ½ tsp. lemon extract (optional)
  • subheading: Dry Ingredients:
  • 2 ½ cups Barney Butter almond flour
  • ½ cup cornstarch
  • 1 tsp. baking powder
  • ½ tsp. baking soda
  • ¼ tsp. salt
  • 2 Tbsp. poppy seeds
  • 2 to 3 tsp. turbinado sugar for decoration (optional)
Steps
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