https://www.copymethat.com/r/loSHPsY3x/chinese-sponge-cake-baked-not-steamed/
26608953
EwN7Its
loSHPsY3x
2024-05-14 05:17:17
Chinese Sponge Cake Baked, Not Steamed)
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Ingredients
- 2 cups softasilk brand cake flour
- 1 1⁄2 cups sugar
- 1 ⁄2 cup oil
- 3 ⁄4 teaspoon cream of tartar
- 1 cup water
- 8 eggs (separated)
- 3 ⁄4 teaspoon vanilla extract (or almond or coconut)
Steps
Directions at geniuskitchen.com
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