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Beef and Bean Taco Casserole
Ingredients
  • 1 lb lean (at least 80%) ground beef
  • 1 can (16 oz) Old El Paso™ refried beans
  • 1 jar (16 oz) Old El Paso™ Thick ‘n Chunky salsa
  • 1 package (1 oz) Old El Paso™ 40% less-sodium taco seasoning mix
  • 2 ½ cups coarsely broken tortilla chips
  • ½ medium green bell pepper, chopped (¾ cup)
  • 4 medium green onions, sliced (¼ cup)
  • 2 medium tomatoes, chopped (1 ½ cups)
  • 1 cup shredded Cheddar or Monterey Jack cheese (4 oz)
  • 1 cup shredded lettuce
Steps
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