Soft and Chewy Gingerbread Cookies

americastestkitchen.com

Carl

3 cups (15 ounces; 425 grams) all-purpose flour

¾ cup packed (5 ¼ ounces; 149 grams) dark brown sugar

1 tablespoon ground cinnamon

1 tablespoon ground ginger

¾ teaspoon baking soda

½ teaspoon ground cloves

½ teaspoon Salt

12 tablespoons unsalted butter, melted and cooled

¾ cup molasses

2 tablespoons milk

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