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Vegan Scalloped Potatoes
Thanksgiving
Christmas
Holidays
Potlucks

Use yukon gold potatoes OR russets OR sweet potatoes for variety!
Ingredients
  • 4 pounds yukon gold potatoes
  •  
  • subheading: For creamy sauce:
  • 1 ½ cups raw cashews, soaked in hot water 5 min
  • 2 cups vegetable broth
  • 2 cups unsweetened non-dairy milk, like coconut milk!!!
  • ½ cup nutritional yeast
  • 1 ½ tsp salt
  •  
  • subheading: For rest:
  • 1 TAB olive oil
  • 1 large onion, thinly sliced
  • 4 large garlic cloves, minced
  •  
  • subheading: Optional for serving:
  • vegan parmesan
  • chopped fresh chives
Note: Ingredients may have been altered from the original.
Steps
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