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Slow Cooker Baby Back Ribs
Ingredients
  • subheading: RIBS AND SEASONINGS:
  • 3 tablespoons coarse kosher salt
  • 1 tablespoon dried oregano
  • 1 tablespoon garlic powder
  • 1 tablespoon black pepper
  • 1 tablespoon chili powder
  • 1 tablespoon paprika
  • 2 racks pork baby back ribs, trimmed (see note)
  • 1 large yellow or white onion, sliced
  • ½ cup root beer (see note)
  • subheading: BBQ SAUCE:
  • 1 tablespoon olive oil
  • 1 ½ cups finely chopped onion
  • 1 tablespoon minced fresh garlic
  • 1 cup root beer
  • 1 ½ cups BBQ sauce (my favorite homemade version here; also a big fan of Sweet Baby Ray's for storebought)
  • ½ cup apple cider vinegar
  • ¼ cup packed brown sugar, light or dark
  • 1 tablespoon minced chipotle in adobo sauce (leave out the seeds for less heat)
  • 1 tablespoon Worcestershire sauce
  • Salt and pepper to taste
Steps
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