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Pie Maker Apple and Custard Doughnuts
Ingredients
  • 150g (1 cup) self-raising flour
  • ¼ teaspoon ground allspice
  • 155g (¾ cup) caster sugar
  • 185ml (¾ cup) milk
  • 2 eggs, lightly whisked
  • 1 teaspoon vanilla extract
  • 90g butter, melted, cooled, plus 60g extra, melted
  • 180g (⅔ cup) Ardmona canned apple pie slices
  • ½ teaspoon ground cinnamon
  • subheading: CUSTARD:
  • 1 tablespoon custard powder
  • 125ml (½ cup) milk
  • 1 tablespoon caster sugar
Steps
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