Sneaky Mashed Potatoes (With a Hidden Cauliflower Serving)

3 medium/large red potatoes (about 3 cups), rinsed, eyes and rough skin parts removed (or you can peel the potatoes completely, but the skin is good for you!), cut into 1½" pieces.

3 cups cauliflower, rinsed, cut into 1½" pieces.

¼ to ⅓ cup milk (you may need more depending on your preferred texture and you can substitute cream or half and half for a richer taste or sub unsweetened vegan milk option)

2 to 4 tablespoons butter (you may need more depending on your preferred texture - or sub vegan butter)

pinch salt, plus ½ to ¾ teaspoon salt, to taste

fresh-cracked pepper, to taste

fresh herbs, rinsed chopped, optional

Directions at thechiclife.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer