https://www.copymethat.com/r/lj3oumkge1/monterey-chicken-spaghetti-bake/
142282221
j2l0y4n
lj3oumkge1
2024-12-21 05:17:18
Monterey Chicken Spaghetti Bake
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Ingredients
- 3 cups rotisserie or diced cooked chicken
- 1 lb. Spaghetti linguini, fettuccini or bucatini all work
- 2-10.5 oz cans Cream of Chicken
- 1-16 oz container sour cream
- 5 cloves garlic, minced
- 10 oz bag frozen spinach thawed and well drained
- 3 cups Monterey jack cheese, shredded
- 16 oz can French's fried onions
- Butter or non cooking spray for greasing baking dish
- salt and pepper, to taste go light on salt as the cheese and cream of chicken is salty.
Steps
Directions at badbatchbaking.com
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