Chicken Cauliflower Rice Soup

2 tablespoons Ghee, or olive oil

1 small Onion, chopped

2 Carrots, peeled and diced

2 stalks Celery, diced

Salt and Pepper

1 teaspoon Fresh Thyme

4 cups Chicken Stock, or broth

1 Bay Leaf

1 Boneless Skinless Chicken Breast

2 cups Cauliflower Rice

2 cups Canned Coconut Milk, full fat

¼ cup Fresh Flat-Leaf Parsley

Note: Ingredients may have been altered from the original.

Directions at healthy-delicious.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer