https://www.copymethat.com/r/lh5rjmoyg1/penuche-recipe-brown-sugar-fudge/
151100073
kp0xfct
lh5rjmoyg1
2024-12-19 09:49:47
Penuche Recipe (Brown Sugar Fudge)
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Ingredients
- 400 grams dark brown sugar 14.25 oz or about 2 cups
- 275 grams granulated sugar 9.8 oz or about 1 ¼ cups
- 600 grams half and half (or a mix of 300g each heavy cream and whole milk) 21.4 oz or about 2 ⅔ cups
- 10 grams kosher salt (I use Morton's) 1 ½ teaspoons
- 70 grams unsalted butter 2.5 oz or ½ stick plus 1 Tablespoon
- 30 grams vanilla extract 1 oz or 2 Tablespoons
- 135 grams pecans, toasted and coarsely chopped 4.8 oz or a heaping cup, optional
- 170 grams dried tart cherries, coarsely chopped 6 oz or a heaping cup, optional
- heavy pinch of finishing salt of your choice for sprinkling on top of the finished candy
Steps
Directions at pastrychefonline.com
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