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Soft Maple Sugar Cookies
Ingredients
  • subheading: Maple Sugar Cookies:
  • 2 ⅓ cups all-purpose flour*
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • ½ cup (1 stick) unsalted butter, softened
  • ⅓ cup vegetable oil
  • 1 ½ cups  Dixie Crystals Extra Fine Granulated Sugar
  • 1 large egg
  • 2 teaspoons vanilla extract
  • 1 teaspoon maple extract
  • subheading: Maple Icing:
  • 2 cups Dixie Crystals Confectioners Powdered Sugar
  • 2 tablespoons real maple syrup
  • 1 teaspoon water
  • 1 ½ teaspoons vanilla extract
  • 1 teaspoon maple extract
  • Sprinkles
  • note: Spoon & Sweep method: Use a spoon to fill measuring cup with flour until required amount is obtained. Scooping measuring cup directly into flour bag will firmly pack flour resulting in too much flour required for recipe.
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