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Din Tai Fung Pork Chop Fried Rice
Ingredients
  • 6 Thin center cut Pork Loin Chops, about ⅓ inch thick
  • 1.5 teaspoons Five Spice Powder
  • 4 tablespoons Soy Sauce
  • 2 tablespoons Shaoxing Wine
  • 2 tablespoons Sugar
  • 2 teaspoons Garlic Powder
  • ½ teaspoon Black Pepper
  • ½ teaspoon Baking Soda
  • 1 cup Corn Starch
  • 1 tablespoon Powdered Sugar
  • Vegetable Oil, for frying
  • subheading: FRIED RICE:
  • 6 cups Cooked Short Grain Rice
  • 3 large Eggs
  • 1 tablespoon Unsalted Butter
  • 3 Scallions, green part only, thinly sliced
  • ½ teaspoon Kosher Salt
Steps
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