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Veggie Wrap with Cilantro Hummus
Ingredients
  • subheading: Cilantro Hummus:
  • 1 clove garlic, peeled
  • 1 (15 ounce) can no-salt-added garbanzo beans (chickpeas)
  • 3 tablespoons lemon juice
  • 2 tablespoons olive oil
  • 1 tablespoon tahini (sesame seed paste)
  • ¼ teaspoon salt
  • ¼ teaspoon white pepper
  • ¼ cup fresh cilantro leaves
  • subheading: Mediterranean Wraps:
  • 4 cups mixed baby greens
  • ½ large cucumber, halved lengthwise and sliced (1 cup)
  • 1 cup chopped tomato
  • ½ cup thinly sliced red onion
  • ¼ cup crumbled reduced-fat feta cheese
  • 2 tablespoons bottled sliced mild banana peppers
  • 1 tablespoon balsamic vinegar
  • 1 tablespoon olive oil
  • 1 clove garlic, minced
  • ¼ teaspoon black pepper
  • 4 (8 inch) light tomato-flavored oval multi-grain wraps
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